Combining the sophistication of a Napa Valley wine experience with the warmth of an upscale casual restaurant, Cooper’s Hawk Winery & Restaurants has redefined the modern dining and wine culture experience. Founded by Tim McEnery in 2005, the concept brings together a full-service restaurant, award-winning winery, tasting room, private dining spaces, and retail wine marketplace—all under one roof.

The menu features contemporary American cuisine designed to pair perfectly with Cooper’s Hawk’s handcrafted wines, which are produced exclusively for the brand. From expertly prepared seafood and steaks to innovative chef-driven entrées and shareable appetizers, every dish is thoughtfully complemented by an extensive portfolio of wines and handcrafted cocktails.

Beyond the dining room, guests can enjoy a Napa-style tasting experience, explore one of the country’s most celebrated wine clubs, and discover new wines through curated tastings and seasonal pairings. The welcoming atmosphere, attentive service, and focus on creating meaningful connections through food and wine have helped Cooper’s Hawk build a loyal following across the United States.

Whether you’re celebrating a special occasion, enjoying a wine tasting with friends, or simply looking for an elevated dining experience, Cooper’s Hawk delivers a memorable blend of culinary excellence, exceptional wines, and genuine hospitality.