Stone and Barrel Taphouse at Cimarrone Golf Club

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Stone & Barrel Taphouse at Cimarrone Golf Club is a hidden gem in Northeast Florida, offering an inviting blend of upscale dining, relaxed golf-course atmosphere, creative cocktails, and exceptional hospitality. Open to the public despite being located inside a gated community, the restaurant features both indoor and outdoor seating with beautiful views of the golf course. Standout dishes include the Best of the Best award-winning Cherry Filet Mignon, Chilean sea bass with crab butter and mango salsa, and Chef Chris Cooper’s signature New Orleans-inspired beignets. The cocktail program is equally impressive, highlighted by the Hugo Spritz, French 75, and an exceptional espresso martini. With a perfect 60/60 score, Stone & Barrel became the first restaurant ever to receive a perfect score from The Culinary Duo and earned Best of the Best Restaurant, Best of the Best Dish, and Favorite Table Around Town honors.

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